Menu: Limited truck menu, 4-5 options max with one being vegetarian
Guaranteed Minimum: $1,500.00
Commission: 12% of net sales (before tax and tip) or guaranteed minimum (whichever is higher)
# of trucks: 1 savory truck per shift
Please only allow TWO meals per person, while a line is present.
You MAY allow more than two meals per person if there is NO LINE.
Payment: Guests will pay trucks $5 all-inclusive at the time of ordering and the client will subsidize the remaining $10 for a total of $15 per meal all inclusive (entrée+ side only, no drinks in this price). If guests would like to purchase drinks this will be handled separately.
POS Report – Please send your sales report to Arielle (arielle@foodfleet.com) after each shift.
Population on Site: 1,200
Must have Santa Clara Health Permit
SETUP
Address: 3410 Central Expressway Santa Clara, CA 95051
Parking: see load in map
Load in: 9am or earlier
Service: 10am-1pm
Onsite Contact: Juanita (GM) 408.460.2975
Food Fleet Contact: Jessica Stice (650) 810-6460